2014 Tour de France, Stage 5: Ypres – Arenberg Porte du Hainaut: 156km

Page 21 - Get up to date with the latest news, scores & standings from the Cycling News Community.
Apr 4, 2010
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Eclipse said:
I'm practically tingling.

I'm also realising I've badly planned out when I want to get some lunch!

Rookie mistake! ;)

I have already prepped some chicken so I just need to boil some pasta, add a little pesto and I am ready to go! :D
 
Aug 4, 2010
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Pricey_sky said:
I've kept some leftover pasta in the fridge so that should do the trick! No time to mess about today.
shhhh...there are some italians,the term 'leftover pasta' will frighten them to death:D:D
 
May 22, 2014
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Walkman said:
Rookie mistake! ;)

I have already prepped some chicken so I just need to boil some pasta, add a little pesto and I am ready to go! :D

I will make something up once the break looks firmly established and we've still got a way to go for the cobbles.

Then pray there's no echelons or other drama while I do so!
 
Apr 30, 2011
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Dumoulin, Taaramae, Westra, Martin, Hayman, Burghardt and others in the break.
 
Sep 25, 2011
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Taaramäe in the break? He must feel better. He wrote before the Tour started that he plans to do something in 2nd and 3rd week.
 
Aug 4, 2010
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Samson said:
Taaramäe in the break? He must feel better. He wrote before the Tour started the he plans to do something in 2nd and 3rd week.
Maybe he is worried he won't make time cut in peloton:D
 
Sep 2, 2011
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ILovecycling said:
shhhh...there are some italians,the term 'leftover pasta' will frighten them to death:D:D

Leftover pasta is good stuff.
I'm more concerned about mixing chicken with pesto :)

Keep the updates coming guys. Too much work for me today.
 
Jun 2, 2013
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Pricey_sky said:
I've kept some leftover pasta in the fridge so that should do the trick! No time to mess about today.

Leftover pasta in the fridge? :eek:

Don't do it, man :(
 
Aug 4, 2010
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SafeBet said:
Leftover pasta is good stuff.
I'm more concerned about mixing chicken with pesto :)

Keep the updates coming guys. Too much work for me today.
lol:D

And dont worry,there is plenty of us who watch it closely;)