skellster said:
just wondering if anybody on here knows an acceptable body fat level for a normal person as opposed to a pro. i february i was 174lb with a bmi of 28 and a body fat levels of 26.6%. 7 weeks later i am 154.3lb and have a bmi of 25.1 and body fat of 22.9%. i am 5ft 6in tall and want to know how far is ok to go with bmi and body fat. i dont race but have entered a couple of sportives so far at end of this month and begining of next.
BMI is not necessarily the best guide for determining whether or not you are overweight, but it provides a guide. For instance, I have a stocky build and my BMI is 28 with 15% body fat. I wouldn't call myself overweight, but according to the BMI guidelines I am borderline overweight.
In regards to body fat %, the professionals will vary throughout the year. Wiggins was apparently at 4% for the TdF, but admitted this was unhealthy and unsustainable year round. You should check out Matt Fitzgerald's book "Racing Weight: How To Get Lean For Peak Performance". He estimates that a competitive cyclist should have a % body fat of around 10-12%. He also included a table to show where you are at compared to the general population in terms of body fat % and age. The book is an excellent guideline in how to achieve weight loss, the type of nutrition you should be eating and when, and how to avoid pitfalls.