Cuisine Corner

[usedtobefast]

krebs, if you were to make a birthday cake, what would that be? I hate cake and I know you'd come up with something unique for yer old buddy RdV, Tijuana style. It's my b-day today btw, so I'm curious.

happy birthday!

 

[RDV4ROUBAIX]

Thanks UTBF! I'm hoping the ingredients to my fictional cake includes some blood, guts, and cobblestones!!

 

[krebs303]

krebs, if you were to make a birthday cake, what would that be? I hate cake and I know you'd come up with something unique for yer old buddy RdV, Tijuana style. It's my b-day today btw, so I'm curious.

Cakes here are pretty much the same as the states. except for carrot cake I am not much for cake myself. But i do like Trifle which is slices of whiskey/liqueur drizzled sponge or pound cake layered with custard/pudding and whipped cream/non-dairy topping, fruits and/or nuts. it is usually in a glass bowl to show off layers. after it is assembled cover and refrigerate for a couple of hours. just remember the recipe "a trifle of this and a trifle of that"
It's British but don't let that stop you

 

[RDV4ROUBAIX]

Cakes here are pretty much the same as the states. except for carrot cake I am not much for cake myself. But i do like Trifle which is slices of whiskey/liqueur drizzled sponge or pound cake layered with custard/pudding and whipped cream/non-dairy topping, fruits and/or nuts. it is usually in a glass bowl to show off layers. after it is assembled cover and refrigerate for a couple of hours. just remember the recipe "a trifle of this and a trifle of that"
It's British but don't let that stop you

Damn, that sounds good! I'll pass this along to the girlfriend, she's the desert wizard, well, everything to do with food she's got that Midas touch like you. Even her so called "crap" dishes are fantastic, and she's Welsh.

 

[Siriuscat]

Thanks UTBF! I'm hoping the ingredients to my fictional cake includes some blood, guts, and cobblestones!!

Happy Birthday for yesterday RDV..... it's mine today 44 feck!!

 

[RDV4ROUBAIX]

Happy Birthday for yesterday RDV..... it's mine today 44 feck!!

Right on! I'm 38. Oh-oh,.. I think I just OD'd on dark chocolate.

 

[krebs303]

I'm sorry Happy Birthday. I love making trifle
Pina Colada Trifle
Sponge cake, captain Morgan spiced rum, pineapple, coconut, raisins, banana pudding

chocolate Hazelnut Trifle
chocolate pudding mini chocolate chips frangelica liqueur chopped hazelnuts

sunshine trifle
sponge cake orange slices grand marnier lemon pudding fresh basil

 

[fatandfast]

I have been on a Brooklyn fat food march this week South Brooklyn Pizza..the regular is pretty good..Steve's Key Lime Pies w black coffee and cinn bunns from Mizzola Bakery..been going once a week for lunch at a Thia place on Court St.Massiman curry..2 appetizers and a beer for 10 bucks and the place doesn't give you a parakeet size portion...Ate a steak at Rye...good place to go for anybody in NYC..Lucali pizza still holding number 1 spot

 

[krebs303]

The dark side of Thanksgiving. I ended up inviting my handyman and his nephew for dinner last night. Lasagna, salad and garlic bread. This was the scene this morning.

 

[krebs303]

Sometimes Breakfast is for Dinner.

 

[Addicted]

Tofu with apple, onion, red pepper, grapes, cinnamon and girofle nails in tajine. Sounds weird but it was delicious indeed

 

[krebs303]

Tofu with apple, onion, red pepper, grapes, cinnamon and girofle nails in tajine. Sounds weird but it was delicious indeed

Did you have it with cous cous?

 

[krebs303]

Lamb, leftover Lasagna, Salad with creamy Italian dressing

 

[Addicted]

Did you have it with cous cous?

Couscous is great with it, or Quinoa

 

[krebs303]

Steak Fajitas, BBQ-Chipotle Black Beans, Rice

 

[krebs303]

Sweet and Savory. Ham, Tomato, Onion, Chipotle, Cheese Omelette and Waffles

 

[krebs303]

Kung Pao Chicken and Rice

 

[krebs303]

Anything worth doing is worth doing in excess. Some fine American cuisine right here.

Breakfast of Booze - Epic Meal Time

Edit: I am happy to report they are not American but are Canadian

 

[krebs303]

Pork Cutlets, Onion rings, Spinach with garlic and red pepper, sweet potatoes.

 

[Hugh Januss]

Anything worth doing is worth doing in excess. Some fine American cuisine right here.

Breakfast of Booze - Epic Meal Time

Edit: I am happy to report they are not American but are Canadian

That strikes me as somehow Darwinian.

 

[krebs303]

Rib-eye steak. Corn with onion, red bell pepper and cilantro. Chips and guacamole.

 

[krebs303]

Carne Adobada, Refried beans, Calabicita

 

[usedtobefast]

http://www.youtube.com/watch?v=5kREZted3nw

men on cooking. enjoy.

 

[krebs303]

http://www.youtube.com/watch?v=5kREZted3nw

men on cooking. enjoy.

I crack up at those two.

Chicken, Couscous with pignolia, Salad with Olive Oil and Balsamic vinegar

 

[krebs303]

Christmas Eve Chilaquiles and Avocado