krebs303 said:I have never made this for anyone else but it is a favorite. This is the burger I developed to serve in my never to be gastro/microbrew/smokehouse.
The most famous burger that never was
Shredded Iceburg Lettuce mixed with Mayo. Toasted bun.
OK I had to use Romaine Lettuce but trust me Iceburg is the way to go.
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Relish is 2 parts ketchup to 1 part sweet pickle relish.
And american process cheese. don't get fancy with the cheese the kind in the plastic slices work best.
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OK,gimme 2...