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craig1985 said:Heard Socal did 4 jugs of beer at once. Therefore Socal > everybody else.
Yes, but they were only 2 litres each. I think B Jeff has bigger juggs.
craig1985 said:Heard Socal did 4 jugs of beer at once. Therefore Socal > everybody else.
Duvel is a mediocre beer, as most belgians knowpedaling squares said:Chimay Triple. Excellent. Redeemed Belgian ales after my so-so experience with Duvel. This was served in the Chimay glass, which was cool, and I think at the right temperature.
pedaling squares said:Cooper's Pale Ale. Not bad. Nothing special but it sure elevated my opinion of Aussie beer after my attempt to drink a Foster's circa 1989. Still have that horrible taste in my mouth.
Buffalo Soldier said:Duvel is a mediocre beer, as most belgians knowGood, heavy, but nothing special.
About the chimay glass: it was designed by the architect who renovated the abby.
elapid said:In defence of Aussie beers, no Australian likes Fosters either! We just export the stuff (or let the Canucks make it!).
Ofcourse it does! Just like you don't drink champagne in a wine glass, you don't drink Hoegaerden in a Palm glass, or duvel in a Hoegaerden glass.pedaling squares said:I don't know that the glass makes any difference, but it does make the experience a little nicer.
Buffalo Soldier said:Ofcourse it does! Just like you don't drink champagne in a wine glass, you don't drink Hoegaerden in a Palm glass, or duvel in a Hoegaerden glass.
Some of my glasses:
Pauwel's Kwak:
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Keizer Karel (Charles quint)
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Tripel Karmeliet
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Buffalo Soldier said:But both are totally different styles of beer?
I noticed that some english-spoken websites use the term dark triple for Gulden Draak, but i don't think this term is used in Belgium...
I like a good strong ale that I can drink straight from the bottle, preferably while using power tools.pedaling squares said:I don't know that the glass makes any difference, but it does make the experience a little nicer.
pedaling squares said:Ah, good. Funny thing about Canadian beer, much of the swill that is mass produced is horrible stuff, but small-batch regional beers are among the best I've ever tasted. Probably much the same in the US. I wonder why we insist on marketing cheap crap to the masses... must be a matter of economics, ie "I'd rather drink 15 Lucky Lagers for $10 than pay $12 for 6 fine ales."
Nicekrebs303 said:Just put a few pics together from the thread. Can't buy ya beer. maybe ya'll enjoy this
Beer Thread Recap
krebs303 said:Just put a few pics together from the thread. Can't buy ya beer. maybe ya'll enjoy this
Beer Thread Recap
Scott SoCal said:Bravo! Standing Ovation. Great song choice.![]()
krebs303 said:Just put a few pics together from the thread. Can't buy ya beer. maybe ya'll enjoy this
Beer Thread Recap
krebs303 said:Just put a few pics together from the thread. Can't buy ya beer. maybe ya'll enjoy this
Beer Thread Recap
Hugh Januss said:More like 15 Lucky Lagers for $5
pedaling squares said:Bravo. That was excellent.
Hey, have you been to Cumberland?
http://en.wikipedia.org/wiki/Lucky_Lager
RDV4ROUBAIX said:Cuvée Van De Keizer
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