- Sep 19, 2009
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So with the receipt they prove they bought the steak in Spain and not in France.
Still, the spanish farmer should've had to pump the cow full of Clen, so much so that a small piece of said cow would be eaten by the cyclist and trigger a positive test. French or Spanish meat, what difference does it make? We are talking about farmers getting a competitive advantage through PEDs. It's not about doping in cycling, it's about doping in the meat industry! Once again, the french farms are clean, it's the spanish farms and the authorities that don't take the cow-doping issue seriously.
Chewbacca defense anyone?
Still, the spanish farmer should've had to pump the cow full of Clen, so much so that a small piece of said cow would be eaten by the cyclist and trigger a positive test. French or Spanish meat, what difference does it make? We are talking about farmers getting a competitive advantage through PEDs. It's not about doping in cycling, it's about doping in the meat industry! Once again, the french farms are clean, it's the spanish farms and the authorities that don't take the cow-doping issue seriously.
Chewbacca defense anyone?